SGS Certified Beta-Cyclodextrin CAS 7585-39-9 at Factory Price

• Customization: Available
• Factory: Tnj Chemical
• Transport Package: 20kg/Drum
• Model NO.: 75785875
• Specification: 98%
• Trademark: TNJ
• Origin: Made in China
• HS Code: 2935009090
• Production Capacity: 10000mt

Product Description

Beta-cyclodextrin is mainly used to eliminate peculiar smell, improve the stability of flavors and fragrances and pigments, enhance the emulsifying capacity and moisture resistance, and improve the taste of food. It is a good stabilizer, emulsifier and flavoring agent in the manufacture of medicine, food and cosmetics.

Melting point	>260 °C (dec.)(lit.)
Boiling point	844.96°C (rough estimate)
alpha	[α]D25 +159~+165° (c=1, H2O) (After Drying)
density	1.2296 (rough estimate)
refractive index	1.7500 (estimate)
FEMA	4028 | BETA-CYCLODEXTRIN
storage temp.	+15C to +30C
solubility	1 M NaOH: 50 mg/mL
form	powder
pka	11.73±0.70(Predicted)
color	white
PH	5.0-8.0 (1% in solution, Ph Eur)
optical activity	[α]20/D +162±3°, c = 1.5% in H2O
Water Solubility	Soluble in water and ammonium hydroxide.

Function and Application of beta-cyclodextrin

1. In food industry

As food additive, beta-cyclodextrin can inhibit the finished products oxidation, being decomposed by ray and heat and volatilization, maintaining stability of products. Beta-cyclodextrin can also change liquid food into solid and exclude bitter taste and smell. Meanwhile, beta-cyclodextrin can raise the stability of spice, essence and pigment, strengthen emulsifying and moistureproof capacity and prevent the food turning bad. What's more, it can improve the taste keeping the good quality of food in order to be stored and transported easily.

2. In Medical Industry

As a new type of pharmaceutical excipient, beta-cyclodextrin is mainly used to increase the stability of drugs, prevent the oxidation and decomposition of drugs, improve the dissolution and bioavailability of drugs, reduce the toxic and side effects of drugs, and cover up the odor drugs.